Additional information
Payment Method: | Cash, Financed Plan |
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$100.00 / week – $999.99
Face-to-face certified workshop
Professional course designed so that they learn from scratch about utensils, materials, and ingredients for the preparation of different sweet and savory breads that allows the student to become professional and start their own business.
What are you going to learn?
Description:
* Ask about our financing plans in the following link: https://wa.link/8clv8d
Payment Method: | Cash, Financed Plan |
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